For today’s lunch, we added a bit of Asian flair, preparing a soup with tofu and broccoli as our main course and a quinoa salad to accompany it. We even ended the meal with a special dessert: homemade banana and avocado ice cream! Many of you probably use broccoli on […]
avocado
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Dal bhat is a traditional dish of the Indian subcontinent that is popular in Nepal, Bangladesh, and India. It is named after its main ingredients; Dal meaning lentils and bhat meaning cooked rice. The dish consists of lentil soup and rice cooked in water, and is often served with stewed […]