For today’s meal we were feeling some summery vibes, and decided to make a nice, creamy soup with cauliflower and carrots, along with a main dish of a colourful pasta salad! Recipe, preparation, and price Quantity (g or ml) Price for 4 person (EUR) Soup Cauliflower 300 0,43 Carrots […]
cauliflower
3 posts
For today’s lunch, we decided to make a simple yet oh-so-yummy leek soup that we dressed up with a buckwheat and corn polenta. We also wanted to try making something new and special today, so we prepared sweet cauliflower for dessert (didn’t see that one coming, did you?). Did you […]
Spelt noodles with vegetable sauce and tofu Today for lunch we prepared spelt noodles with a vegetable sauce and tofu. This time, we also made a dessert: ice cream with hot blueberries and raspberries. This is the second time tofu is appearing on our menu, so it seems about time […]