For today’s lunch, we added a bit of Asian flair, preparing a soup with tofu and broccoli as our main course and a quinoa salad to accompany it. We even ended the meal with a special dessert: homemade banana and avocado ice cream! Many of you probably use broccoli on […]
Monthly Archives: September 2020
5 posts
Today we delve into the world of the pomegranate. In many languages, the word for this fruit also contains the word for “an apple,” for example in German (Granatapfel) and Italian (melograno). It is also less obviously referenced this way in many cases, for example, the English name; the beginning […]
For today’s lunch, we decided to make a meal with a Russian twist. This culinary adventure began with an appetizer consisting of sourdough buckwheat pancakes, also known as blini. We followed this up with our main course, a vegetable stew with beets that is known as borscht. Borscht is one […]
Today we started our meal with a fairly common dish: asparagus cream soup. We followed this up with something completely new, however, a polenta dish with an onion and olive sauce. We finished the meal with an asparagus and brown bean salad, which is also a bit of an unusual […]
Do you find yourself having difficulty finding time to prepare lunch? Or maybe you want a nutritious food for the following day for a picnic or a hike? Either way, we’ve got your back! Today we’re bringing you our recipe for vegetable pockets! Ideal as a meal or a finger […]