In Dalmatia (the coastal region of Croatia), potato with swish chard is a traditional dish, and among the most commonly served side dishes. In recent times it has been somewhat displaced by french fries, but those looking for a healthy ethnic dish will certainly not overlook it! Though people often […]
potato
In India, meatless dishes are widespread, so their food makes a great base for vegan meals if you leave out the eggs and milk. At Hungry Pumpkin we also love Asian spices, so you probably won’t be surprised that we decided to make a delicious curry for today’s lunch. Curry […]
As many who follow plant-based diets know, ideas for dishes often come from dishes that contain meat. This then means that we need to somehow substitute the meat with a vegan alternative, thus resulting in a dish that can be even better and more nutritious than the original! Naming the […]
Do you ever find yourself busily working when lunch time rolls around and you just want to eat something very quick, but also it have to be healthy? This even happens to us, that’s why we decided to prepare jota (pronounced yota), one of the famous Balcan dish. An interesting […]
If you don’t think the words “vegetable” and “cake” go together, then we have a surprise for you today! Not one to settle for just that level of controversy, we also are throwing the word “polenta” in as well. Perhaps a different combination, but in the end delicious! So, if […]
After getting a big squash from our home garden, we decided something had to be done with it! We settled on making a sort of squash goulash. Squash (Cucurbita pepo L.) and its seeds contain many vitamins and minerals, especially vitamins A, E, C, B2, as well as minerals such […]
A little while ago, we had a guest here at Hungry Pumpkin: Martina from Brno in the Czech Republic. As we like to acquaint ourselves with other cultures (especially through food), we asked her what some traditional Czech dishes are, and she suggested bramboraky to us. If you type this […]
Stewed dishes with vegetables are popular in many parts of the world, and as you can imagine, every region has its own take on how to make such dishes. The most famous variants are moussaka from the eastern Mediterranean (Greece, Turkey, Egypt), and ratatouille from Provence in France. Lesser known […]
Up until now we have been limited in the Hungry Pumpkin kitchen. We have boiled and stewed and fried and sizzled, but only having a stovetop to cook on has placed a boundary on what we were able to do. Today, however, we have some good news: the Hungry Pumpkin […]