Through the hot summer days, sometimes a nice, cold meal is what we really need. One of the most famous cold soups you may have heard of is the gazpacho soup that originates from Spain and is made from crushed fresh tomatoes. This food helped the Andalusian farmers and shepherds […]
barley
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Remember all those stories from your childhood about porridge? Fairy tales about magical pots that made so much porridge, and about little girls who ate the porridge of families of bears. When we read these, what were we imagining exactly? Probably a simple dish of oats cooked in water or […]